ADG Italy (Ambassador of Taste) is an Italian non profit founded to promote the made in Italy and Italian exellences.  Fabrizio Facchini is one of the Ambassador and member of Associazione Italiana Ambaciatori Del Gusto with other chefs like Massimo Bottura, Cristina Bowerman, Paolo Marchi and more.  Founded on June 20, 2016, thanks to the support of the first 44 founding members, the Italian Association of Ambassadors of Taste is a non-profit reality, an expression of the excellence of Italian catering and pastry, which it intends to represent in all its aspects and declination.  They are part of the Italian Association of Ambassadors of Taste cooks, restaurateurs, pizza makers, sommeliers, people of the room, pastry chefs and ice cream makers: those who through their craft have distinguished themselves in the enhancement of the Italian agri-food and food and wine heritage, gathered to do business, in Italy and around the world.  To learn more about the association, click on the logo below: